The prep for these meatballs is super easy and the sauce only has 3 ingredients. Porcupine Meatballs. These tasty meatballs are made with ground beef, rice, onion and seasonings then baked in a rich tomato sauce. https://www.food.com/recipe/oven-baked-porcupine-meatballs-150710 https://www.simplyrecipes.com/recipes/pressure_cooker_porcupine_meatballs Cook the meatballs: Gently place the meatballs in to the pot a single layer. Put the ground beef into a mixing bowl. Blend in salt, celery salt, … finely chopped onions, 1/2 tsp. The name comes from the appearance of the meatballs, which appear prickly when the rice pokes out of them as they cook, resembling a porcupine. I always make mine in a crockpot. Join our Facebook group to discuss and find recipes!! Serve this easy meatball recipe with a Caesar Salad and some 30 Minute Dinner Rolls for an easy dinner. Put the meatballs into the slow cooker. 1/4 teaspoon garlic powder. They were a staple during the Great Depression requiring only a few basic ingredients: ground beef, uncooked long-grain rice, onion, and canned tomato soup. Mom's recipe for old fashioned porcupine meatballs used Campbell's tomato soup as the simmering sauce and she nestled green peppers (a 70's recipe staple!) Delicious well seasoned meatballs with the added bonus of yummy rice inside, and a flavorful sauce, makes these meatballs not only tasty but a more complete meal too! Awesome recipe! Serve … This Porcupine Meatballs Recipe For Ninja Cooking System is great because the rice gives the meatballs a diferent texture. ADD YOUR PHOTO. Also, I microwave the onion in a tsp of water for 1.5 minutes before mixing in with rest of ingredients. That would be spiky. Shape into Scroll down for the printable porcupine meatballs recipe. I doubled it and followed the directions exactly and it came out perfect. A multi-generation meatball recipe from my family to yours. Place your shaped meatballs in your baking dish and pour the sauce all over. 1. 258 recipes. A variation, called “porcupine meatballs” are basic meatballs often with rice in them. Discover (and save!) I was so proud of myself LOL! It's an easy dinner recipe that's ready for the oven with just 10 minutes of prep! ! Ingredients 1/2 cup uncooked long grain rice 1/2 cup water 1/3 cup chopped onion 1 teaspoon salt 1/2 teaspoon celery salt 1/8 teaspoon pepper 1/8 teaspoon garlic powder 1 pound ground beef 2 tablespoons canola oil 1 can (15 ounces) tomato … These tasty meatballs are made with ground beef, rice, onion and seasonings then baked in a rich tomato sauce. Thank you so much for the recipe!! Easy and delicious. Mix the ground beef, rice, 1/2 cup water, onion, salt, celery salt, garlic powder, and black pepper in a … I used to love this meal when I was growing up. The email addresses you entered will not be stored and will be used only to send this email. ground beef, 1/4 c. uncooked long grain rice, 1 slightly beaten egg, 1 tbsp. Pour the sauce over the porcupine meatballs, cover the baking dish tightly with foil, and bake the … Place soups and sugar in a saucepan then heat until slightly simmering. Great recipe...will be making these more often for the grand babies. I made it at home for our children, and now my daughters make it for their families. I didn't change a thing. In a bowl, combine meat, rice, egg, onion, garlic, salt and pepper. Combine meat mixture. Melt butter in small skillet over medium-high heat. In a bowl mix the onion, beef, herbs and uncooked rice then thoroughly mix. Add To Shopping List. To help caramelize and thicken up the sauce, remove the foil and … These are easy to make and kids love them. Most importantly, I make 1.5 times the sauce by increasing all of the ingredients by 1.5 except the water, which I leave at 1c. Whether you follow this recipe to a tee and cook them over the stove or make your own adaptations and do porcupine meatballs in the oven or instant pot porcupine meatballs… The water isn't supposed to be added to the meat mixture, but with the sauce- after the meatballs have been browned. solidly good porcupine recipe! Add 1-2 Tablespoons of water as needed to keep the mixture wet. 132 recipes. Scoop and form meatballs. These meatballs are tender and juicy and the recipe uses only four ingredients. Add 1-2 Tablespoons of water as needed to keep the mixture wet. This will work very well every time as written. Serve this easy meatball recipe with a Caesar Salad and some 30 Minute Dinner Rolls for an easy dinner.… Whether you follow this recipe to a tee and cook them over the stove or make your own adaptations and do porcupine meatballs in the oven or instant pot porcupine meatballs, this meal rocks! It is so delicious. Reduce heat; cover and simmer for 1 hour. Porcupine meatballs is a delicious and easy pressure-cooker recipe made with rice and three other ingredients. Porcupine Meatballs This Porcupine Meatballs recipe will be a new favorite in your home. This recipe makes about 22-25 meatballs … Add salt and pepper to taste and mix well. Sorry, was not happy. Add to cart . 1 cup water. Measure 1/2 cup of the rice and put it in with the meat. 2/3 cup long-grain rice, uncooked. Step 2 Lean ground beef, rice, tomato sauce and seasonings are used to create this homey meal. Then form into 1 1/2″ balls. https://therecipecritic.com/slow-cooker-porcupine-meatballs Simmered in tomato sauce until cooked perfectly! my 17 yr. grandson even liked them and he only eats ground beef between a bun. This was a good recipe. Essentially, porcupine meatballs are a spin on the traditional meatballs recipe — with rice added to the meat mince before cooking. SERVES: 4-6. Anything you would like to add to the sauce will be absorbed by the rice and increase the flavor (garlic, hot sauce, a bit of parmesian). READY IN: 50mins. Stir just until combined, don’t over mix. Recipes / Meat. Privacy Policies, I love this recipe, great winter warmer and very more..ish. For Porcupine Meatballs to cook through in time and evenly, you want to be sure they’re all roughly the same size. I noticed some comments indicating that the water made meatballs too mushy. in the sauce for the rice and beef meatballs to cook in. It's really delicious way to shake up the traditional meatball with a fun twist, these classic porcupine meatballs are laced with tender white rice and cooked on a bed of easy homemade red sauce. 1/4 cup finely chopped onion. Here is a little history. Rich and flavorsome porcupines meatballs made with ground beef, rice, and onion. Tripled the recipe for a family dinner and it tasted so good. Roll … —Darlis Wilfer, West Bend, Wisconsin Something went wrong. Then we also added two eggs. Nicole's Alternative Porcupine Meatball Recipe Preheat oven to 180 degrees. Equipment Needed. -  Recipe by ThatJodiGirl. 1 large can (15 ounces) tomato sauce. Porcupine Meatballs is an easy crowd pleasing dish. I omitted the brown sugar because I thought it would be too sweet. Super good!.....for those who have crunchy rice....uniform meatball size (try using a cookie scoop) and/or forgetting the water are your likely culprits. Add a Recipe User Settings Log Out. cup uncooked instant rice. 1 1/2 pounds lean ground beef. Mix together in a big jug the tomato soup, Worcestershire sauce, the rest of the oregano, the and the other half of the onion. These well-seasoned porcupine meatballs in a rich tomato sauce are one of my mom's best main dishes. See more ideas about Cooking recipes, Recipes, Beef recipes. Whoops! This was the very first thing I learned to cook in school cooking class. Like all inventions, it came from necessity during the Great Depression period when people needed to come up with frugal recipes to stretch food resources. In a large bowl, combine the ground beef, rice, 1/2 cup of water and onion. This is definitely on my regular rotation for meals. Preheat the oven to 350 °F. Porcupine Meatballs are a fun twist on a traditional meatball recipe. 13 People talking Join In Now Join the conversation! This recipe is elevated from a 4 star to a 5 star with the following tweaks.... First, I only use 1/4 c water in the meat mixture, and add an egg to help bind the ingredients when mixing - otherwise they tend to fall apart. Use a medium cookie scoop or spoon to scoop the meat. Roll into about 10 big meatballs. https://www.yummly.com/recipes/porcupine-meatballs-ground-beef Luckily, porcupine meatballs do not contain any actual porcupines. It's true: that recipe for classic porcupine meatballs with tomato soup is still a favorite! 273 recipes. Having said that, my pantry looks different than my mom's did in the 70's. They are delicious and juicy, full of flavor and texture. https://www.yummly.com/recipes/porcupine-meatballs-with-instant-rice Jul 26, 2020 - Explore Judy M's board "porcupine meatballs", followed by 2807 people on Pinterest. 1 . can condensed tomato soup, 1 c. water - Combine meat, rice, egg, parsley, onion, salt, dash pepper and 1/4 cup soup. I made it at home for our children, and now my daughters make it for their families. No need to do any cooking on the stove. MAKE IT SHINE! 2 teaspoon s Worcestershire sauce. Easy Mince. I am making this for the 2nd time. Combine meat mixture. You can even choose the way you can cook meatballs: in a crockpot, on the stove or in the oven. So good grocery budget four ingredients place your shaped meatballs in to the meat and sauce, as we to... Of sauce, making this dish over mashed potatoes, don ’ t mix! 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