Grease and flour two 9-inch round pans or one 13x9x2-inch baking pan. 2. Beat 4 minutes. This is the chocolate cake you've been dreaming of! I love any excuse to make a decadent cake . This is the most richest and easiest chocolate cake, it is so moist you just might be tempted to skip the frosting! The Most Amazing Chocolate Cake is full of moist, chocolatey perfection. 1. This cake is dark, moist, rich and incredibly decadent. Cool in pan for 15 minutes then turn onto serving plate. I have left the cinnamon as optional if you are a lover of cinnamon then add it in --- make certain to generously grease your baking pan, for greasing pan see my recipe#78579 --- for frosting see my recipe… Tender, moist homemade chocolate cake with the best smooth, rich, dark chocolate frosting. https://www.tasteofhome.com/recipes/contest-winning-moist-chocolate-cake Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Heat oven to 350°F. In a small bowl, dissolve cocoa powder and cayenne with hot brewed coffee and set aside. Directions. Enjoy! Spray two 8" pans with cooking spray (or spray bundt pan). A little bit of coffee blends amazingly well with the cocoa to create the most intense and delicious chocolate cake … This would make a nice gift, along with a cake pan, large mixing spoon, some cocoa, maybe a pot holder, etc. Seriously, it’s the best chocolate cake I’ve ever tasted. I call this my Matilda Cake because I swear it's just as good as the cake that Bruce Bogtrotter ate in Matilda. Preheat oven to 350 degrees. This dark chocolate cake recipe is one of my favorites but I also LOVE a decadent Carrot Cake , German Chocolate Cake , Coconut Cake with Pineapple Filling and Lemon Cake . Oh Yeah! Fold in chocolate chips. Blend together https://www.allrecipes.com/recipe/17528/extreme-chocolate-cake Bake in a greased and floured 12 cup bundt pan at 350 for 50-60 minutes or until toothpick comes out clean. DIRECTIONS. 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